How to Make Pumpkin Pie Moonshine
With the beginning of the fall, we start getting excited about the holiday season, and we start enjoying treats whose taste is just getting better.
The best thing about it all are the spices! We all love the taste of pumpkin in our pies, lattes, and all kinds of sweet treats, but this recipe of a pumpkin pie moonshine is a real surprise!
We suggest that you buy 12 mason jars, which are a huge hit these days, and prepare a delicious gift for all your friends!
Pumpkin Pie Moonshine recipe
Take a few cups of Everclear, and add a couple cups of a sweet vodka to it. Pour the alcohol in a suitable, bigger, container.
Then, mix the following ingredients in another container:
- 1 can of 100% pumpkin
- 2 1/2 teaspoons of ground ginger
- 1 teaspoon of nutmeg
- 2 1/2 cups brown sugar
- 3 teaspoons of cinnamon
- 1/2 teaspoon of ground cloves
Use a mixer or a whisk to mix all the ingredients well, and then add a gallon of apple cider vinegar.
Now, add the alcohol, and pour the mixture into the mason jars. Seal them up well, and store them in the refrigerator for 2 weeks.
Then, before you want to try them or give them as a present, shake the jar well!